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World Food Day | Food Security In India MCQ


  • World Food Day is celebrated every year across the world on 16th October. It’s an annual celebration in the honor of the founding date of the Food and Agriculture Organization launched by the United Nations in the year 1945. World Food Day is celebrated widely with great enthusiasm by several other organizations which are concerned with food security such as the International Fund for Agricultural Development, the World Food Program, and others.

    WORLD FOOD DAY 2017

    World Food Day 2017 will be celebrated across the globe on 16th of October, Monday.

    HISTORY OF WORLD FOOD DAY

    World Food Day (WFD) was established by the member countries of FAO (Food and Agriculture Organization) in November 1979, at the organization’s 20th General Conference. Dr. Pal Romany, the Hungarian Delegation led by the then Minister of Hungary for Agriculture and Food, played a significant role at the 20th General Conference of the FAO and proposed the idea of launching the WFD worldwide. Since then, the WFD is been observed in more than 150 countries every year; raising consciousness and knowledge of the problems and reasons behind hunger and poverty.

    THEMES OF WORLD FOOD DAY

    Since 1981, World Food Day started adopting different celebration theme each year for highlighting common areas of concerns which needed attention and action. Majority of the themes rotate around farming and agriculture because it is been considered that only investment in agriculture along with support for health and education will be able to turn this situation around. The bulk of such investment must come from the private sector and public investment for promoting agriculture and mitigate the problem related to food and hunger such as deficiency of food, etc.
    * The theme of World Food Day 2017: “Change the future of migration. Invest in food security and rural development”.
    * The theme of World Food Day 2016: “Climate change: Climate is changing, Food and agriculture must too”.
    * The theme of World Food Day 2015: “Social Protection and Agriculture: Breaking the Cycle of Rural Poverty”.
    * The theme of World Food Day 2014: “Family Farming: “Feeding the world, caring for the earth”.
    * The theme of World Food Day 2013: “Sustainable Food Systems for Food Security and Nutrition”.
    * The theme of World Food Day 2012: “Agricultural cooperatives “key to feeding the world”.
    * The theme of World Food Day 2011: “Food prices from crisis to stability”.
    * The theme of World Food Day 2010: “United against hunger”.
    * The theme of World Food Day 2009: “Achieving food security in times of crisis”.
    * The theme of World Food Day 2008: “World food security: the challenges of climate change and bioenergy”.
    * The theme of World Food Day 2007: “The right to food”.
    * The theme of World Food Day 2006: “Investing in agriculture for food security”.
    * The theme of World Food Day 2005: “Agriculture and intercultural dialogue”.
    * The theme of World Food Day 2004: “Biodiversity for food security”.
    * The theme of World Food Day 2003: “Working together for an international alliance against hunger”.
    * The theme of World Food Day 2002: “Water: source of food security”.
    * The theme of World Food Day 2001: “Fight hunger to reduce poverty”.
    * The theme of World Food Day 2000: “A millennium free from hunger”.
    * The theme of World Food Day 1999: “Youth against hunger”.
    * The theme of World Food Day 1998: “Women feed the world”.
    * The theme of World Food Day 1997: “Investing in food security”.
    * The theme of World Food Day 1996: “Fighting hunger and malnutrition”.
    * The theme of World Food Day 1995: “Food for all”.
    * The theme of World Food Day 1994: “Water for life”.
    * The theme of World Food Day 1993: “Harvesting nature’s diversity”.
    * The theme of World Food Day 1992: “Food and Nutrition”.
    * The theme of World Food Day 1991: “Trees for life”.
    * The theme of World Food Day 1990: “Food for the future”.
    * The theme of World Food Day 1989: “Food and the environment”.
    * The theme of World Food Day 1988: “Rural youth”.
    * The theme of World Food Day 1987:“Small farmers”.
    * The theme of World Food Day 1986: “Fishermen and fishing communities”.
    * The theme of World Food Day 1985: “Rural poverty”.
    * The theme of World Food Day 1984: “Women in agriculture”.
    * The theme of World Food Day 1983: “Food Security”.
    * The theme of World Food Day 1982: “Food comes first”.
    * The theme of World Food Day 1981: “Food comes first”.
  • 1. The most affected groups in rural areas facing food insecurity are:
A.) landless people
B.) beggars
C.) traditional artisans
D.) all the above

Answer: Option 'D'

all the above

  • 2. MSP is stand for:
A.) Minimum Support Price
B.) Maximum Support Price
C.) Marginal Support Price
D.) None of these

Answer: Option 'A'

Minimum Support Price

  • 3. Green Revolution of 1960's was associated with:
A.) tree plantation programme
B.) fisheries development
C.) use of HYV seeds
D.) None of these

Answer: Option 'C'

use of HYV seeds

  • 4. P D S is associated with:
A.) cooperative stores
B.) fair price shops
C.) super bazars
D.) none of the above

Answer: Option 'B'

fair price shops

  • 5. Revamped Public Distribution System provides benefits to:
    World Food Day | Food Security In India MCQ
A.) cities
B.) self-help groups
C.) remote and backward areas
D.) cooperative societies

Answer: Option 'C'

remote and backward areas

  • 6. White Revolution of the country is associated to:
A.) sugar
B.) paper
C.) milk
D.) none of the above

Answer: Option 'C'

milk

  • 7. Annapurna Scheme fulfills the food requirements of:
A.) young persons
B.) pregnant ladies
C.) children
D.) indigent senior citizens

Answer: Option 'D'

indigent senior citizens

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